Paloma Cocktail Kit

A handmade and hand packaged cocktail infusion made locally in Charleston, SC.  How does it work?  Tear open your Paloma pack, add about 12oz of your favorite tequila, reseal, and allow to infuse for at least 12 - 24 hours in the fridge. Strain over ice.

• Yields: 6 - 8 cocktails per bag
• Ingredients: grapefruit, lime, and lime infused non GMO cane sugar, with touch of Himalayan sea salt